Effect of macromolecular crowding on the kinetics of glycolytic enzymes and the behaviour of glycolysis in yeast-Reference-Cited by-同舟云学术

Effect of macromolecular crowding on the kinetics of glycolytic enzymes and the behaviour of glycolysis in yeast

Published:2018 Issue:10 Volume:10 Page:587-597
ISSN:1757-9694
Container-title:Integrative Biology
language:en
Short-container-title:Integr. Biol.

Author:

Thoke Henrik S.¹²³⁴^ORCID,Bagatolli Luis A.⁵⁶⁷,Olsen Lars F.¹²³⁴^ORCID

Affiliation:

1. Institute for Biochemistry and Molecular Biology

2. University of Southern Denmark

3. DK5230 Odense M

4. Denmark

5. Instituto de Investigación Médica Mercedes y Martín Ferreyra (INIMEC-CONICET-Universidad Nacional de Córdoba)

6. 5016-Córdoba

7. Argentina

Abstract

The kinetics of enzymes in crowded environments are described better by the Association Induction hypothesis compared to traditional steady-state kinetics.

Funder

Det Frie Forskningsråd

Publisher

Oxford University Press (OUP)

Subject

Biochemistry,Biophysics

Link

http://pubs.rsc.org/en/content/articlepdf/2018/IB/C8IB00099A

Reference63 articles.

1. Estimation of macromolecule concentrations and excluded volume effects for the cytoplasm of Escherichia coli

2. Macromolecular crowding: obvious but underappreciated

3. Do we underestimate the importance of water in cell biology?

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