Different stabilities of liposomes containing saturated and unsaturated lipids toward the addition of cyclodextrins-Reference-Cited by-同舟云学术

Different stabilities of liposomes containing saturated and unsaturated lipids toward the addition of cyclodextrins

Published:2016 Issue:22 Volume:14 Page:5065-5072
ISSN:1477-0520
Container-title:Organic & Biomolecular Chemistry
language:en
Short-container-title:Org. Biomol. Chem.

Author:

Ikeda Atsushi¹²³⁴⁵,Funada Rikushi¹²³⁴⁵,Sugikawa Kouta¹²³⁴⁵

Affiliation:

1. Department of Applied Chemistry

2. Graduate School of Engineering

3. Hiroshima University

4. Higashi-Hiroshima 739-8527

5. Japan

Abstract

The liposomal collapse resulting from the addition of heptakis(2,6-di-O-methyl)cyclodextrin was more difficult to observe in the presence of unsaturated lipids compared to saturated lipids.

Publisher

Royal Society of Chemistry (RSC)

Subject

Organic Chemistry,Physical and Theoretical Chemistry,Biochemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2016/OB/C6OB00535G

Reference28 articles.

1. Introduction and General Overview of Cyclodextrin Chemistry

2. Review: A History of Cyclodextrins

3. Influence of cyclodextrins on the physical stability of DPPC-liposomes

4. Liposome collapse resulting from an allosteric interaction between 2,6-dimethyl-β-cyclodextrins and lipids

5. Interactions between cyclodextrins and cell-membrane phospholipids

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