Differentiation of cultivation areas and crop years of milled rice using single grain mass spectrometry-Reference-Cited by-同舟云学术

Differentiation of cultivation areas and crop years of milled rice using single grain mass spectrometry

Author:

Shen Susu¹²³⁴⁵^ORCID,Zhang Hua¹²³⁴⁵^ORCID,Huang Keke¹²³⁴⁵,Chen Huanwen¹²³⁴⁵,Shen Wenxin⁶⁷⁵,Fang Xiaowei⁸⁹¹⁰⁵

Affiliation:

1. State Key Laboratory of Inorganic Synthesis and Preparative Chemistry

2. College of Chemistry

3. Jilin University

4. Changchun 130012

5. P. R. China

6. Jiangxi Institute of Analysis and Testing

7. Nanchang 330029

8. Jiangxi Key Laboratory for Mass Spectrometry and Instrumentation

9. East China University of Technology

10. Nanchang 330013

Abstract

A method for the rapid detection of fatty acids in single rice grain would make the evaluation of rice quality easier.

Funder

National Natural Science Foundation of China

Publisher

Royal Society of Chemistry (RSC)

Subject

Materials Chemistry,General Chemistry,Catalysis

Link

Reference51 articles.

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