Dietary polyacetylenes, falcarinol and falcarindiol, isolated from carrots prevents the formation of neoplastic lesions in the colon of azoxymethane-induced rats-Reference-Cited by-同舟云学术

Dietary polyacetylenes, falcarinol and falcarindiol, isolated from carrots prevents the formation of neoplastic lesions in the colon of azoxymethane-induced rats

Published:2017 Issue:3 Volume:8 Page:964-974
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Kobaek-Larsen Morten¹²³⁴⁵^ORCID,El-Houri Rime B.⁶⁷²⁸⁴,Christensen Lars P.⁶⁷²⁸⁴,Al-Najami Issam¹²³⁴⁵,Fretté Xavier⁶⁷²⁸⁴^ORCID,Baatrup Gunnar¹²³⁴⁵

Affiliation:

1. Department of Clinical Research

2. University of Southern Denmark

3. DK-5000 Odense C

4. Denmark

5. Department of Surgery A

6. Department of Chemical Engineering

7. Biotechnology and Environmental Technology

8. DK-5230 Odense M

Abstract

Falcarinol and falcarindiol are found in many food plants of the Apiaceae and are the most important dietary polyacetylenes.

Funder

Odense Universitetshospital

Syddansk Universitet

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2017/FO/C7FO00110J

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5. Mortality Associated With Low Plasma Concentration of Beta Carotene and the Effect of Oral Supplementation

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