Genus Spatholobus: a comprehensive review on ethnopharmacology, phytochemistry, pharmacology, and toxicology

Author:

Liu Yunlu12ORCID,Xiang Qian3,Liang Qi4,Shi Jianyou2ORCID,He Jun5

Affiliation:

1. Institute of Laboratory Animal Sciences, Sichuan Academy of Medical Sciences & Sichuan Provincial People's Hospital, Chengdu, Sichuan 610212, China

2. Personalized Drug Therapy Key Laboratory of Sichuan Province, Sichuan Academy of Medical Sciences & Sichuan Provincial People's Hospital, School of Medicine of University of Electronic Science and Technology of China, Chengdu, Sichuan 610072, China

3. Healthcare-associated Infection Control Center, Sichuan Academy of Medical Sciences & Sichuan Provincial People's Hospital, School of Medicine, University of Electronic Science and Technology of China, Chengdu, Sichuan 610072, China

4. College of Medicine, Southwest Jiaotong University, Chengdu, Sichuan 610031, China

5. Cancer Center, Collaborative Innovation Center for Biotherapy, West China Hospital, Sichuan University, Chengdu, Sichuan 610041, China

Abstract

Spatholobus plants are the valuable edible-medicinal herb which are mainly distributed in Asia, with complex chemical compositions and a wide spectrum of bioactive effects.

Funder

National Natural Science Foundation of China

National Key Research and Development Program of China

Department of Science and Technology of Sichuan Province

State Administration of Traditional Chinese Medicine of the People's Republic of China

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Reference154 articles.

1. E.Paulus and Y.-H.Ding , Handbuch der traditionellen chinesischen Heilpflanzen , Karl F. Haug Verlag , Heidelberg , 1987

2. J. W. A.Ridder-Numan , Historical biogeography of Spatholobus (Leguminosae-Papilionoideae) and allies in SE Asia , Biogeography and geological evolution of SE Asia , 1998 , pp. 259–277

3. Antibacterial and cytotoxic activities of phenolic constituents from the stem extracts of Spatholobus parviflorus

4. Qualitative Phytochemical Screening and Antioxidant Activity of Ethanol Root Extract of Spatholobus littoralis Hassk

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