Enhanced propionic acid production from whey lactose with immobilized Propionibacterium acidipropionici and the role of trehalose synthesis in acid tolerance
Author:
Affiliation:
1. College of Food Science and Light Industry
2. Nanjing Tech University
3. Nanjing 210009
4. People's Republic of China
5. College of Biotechnology and Pharmaceutical Engineering
6. College of Sciences
Abstract
High propionic acid production could be achieved with an enhanced trehalose synthesis mutant immobilized on PEI-Poraver in FBB fed-batch fermentation.
Funder
National Natural Science Foundation of China
Publisher
Royal Society of Chemistry (RSC)
Subject
Pollution,Environmental Chemistry
Link
http://pubs.rsc.org/en/content/articlepdf/2015/GC/C4GC01256A
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4. Heterologous Production of Antimicrobial Peptides in Propionibacterium freudenreichii
5. Production of carboxylic acids from hydrolyzed corn meal by immobilized cell fermentation in a fibrous-bed bioreactor
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