Label-free mapping of single bacterial cells using surface-enhanced Raman spectroscopy
Author:
Affiliation:
1. Department of Food Science
2. University of Massachusetts
3. Amherst
4. USA
5. College of Food Science and Engineering
6. Northwest A&F University
7. Yangling 712100
8. P. R. China
Abstract
Here we presented a simple, rapid and label-free surface-enhanced Raman spectroscopy (SERS) based mapping method for the detection and discrimination ofSalmonella entericaandEscherichia coli onsilver dendrites.
Publisher
Royal Society of Chemistry (RSC)
Subject
Electrochemistry,Spectroscopy,Environmental Chemistry,Biochemistry,Analytical Chemistry
Link
http://pubs.rsc.org/en/content/articlepdf/2016/AN/C5AN02175H
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