1. Department of Chemistry, Istanbul Technical University, Maslak, 34469, Istanbul, Turkey
2. Food Processing Programme, Technical Science Vocational School, Mersin University, TR-33343 Yenisehir, Mersin, Turkey
3. Department of Pharmaceutical Microbiology, Faculty of Pharmacy, University of Mersin, Turkey, TR-33343 Yenisehir, Mersin, Turkey