Capsaicin and nonivamide similarly modulate outcome measures of mitochondrial energy metabolism in HepG2 and 3T3-L1 cells-Reference-Cited by-同舟云学术

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Capsaicin and nonivamide similarly modulate outcome measures of mitochondrial energy metabolism in HepG2 and 3T3-L1 cells

Published:2018 Issue:2 Volume:9 Page:1123-1132
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Hochkogler Christina M.¹²³⁴,Lieder Barbara¹²³⁴⁵^ORCID,Schachner Daniel⁶⁷²³⁴,Heiss Elke⁶⁷²³⁴,Schröter Annett⁵⁸²³⁴,Hans Joachim⁹¹⁰¹¹,Ley Jakob P.⁹¹⁰¹¹,Krammer Gerhard E.⁹¹⁰¹¹,Somoza Veronika¹²³⁴⁵^ORCID

Affiliation:

1. Christian Doppler Laboratory for Bioactive Aroma Compounds

2. University of Vienna

3. Vienna

4. Austria

5. Department of Physiological Chemistry

6. Department of Pharmacognosy

7. Faculty of Life Sciences

8. Faculty of Chemistry

9. Symrise AG

10. Holzminden

11. Germany

Abstract

Nonivamide, a less pungent capsaicin analog, has similar effects on the outcome measures of energy metabolism to capsaicin.

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2018/FO/C7FO01626C

Reference39 articles.

1. Chili Pepper Fruits: Presumed Precursors of Fatty Acids Characteristic for Capsaicinoids

2. Capsaicinoids and capsinoids. A potential role for weight management? A systematic review of the evidence

3. Normal weight obesity: a risk factor for cardiometabolic dysregulation and cardiovascular mortality

4. Peripheral expression of inflammatory markers in overweight female adolescents and eutrophic female adolescents with a high percentage of body fat

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5. Stochastic platform based on calix[6]arene and TiO₂-modified reduced graphene oxide electrode for on-site determination of nonivamide in pharmaceutical and water samples;RSC Advances;2023

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