Effect of osmotic treatments and drying methods on bioactive compounds in papaya and tomato-Reference-Cited by-同舟云学术

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Effect of osmotic treatments and drying methods on bioactive compounds in papaya and tomato

Published:2015 Issue:24 Volume:5 Page:18579-18587
ISSN:2046-2069
Container-title:RSC Advances
language:en
Short-container-title:RSC Adv.

Author:

Siriamornpun Sirithon¹²³⁴,Ratseewo Jiranan¹²³⁴,Kaewseejan Niwat⁵⁶³⁴,Meeso Naret⁷⁸³⁴

Affiliation:

1. Research Unit of Process and Product Development of Functional Foods

2. Department of Food Technology and Nutrition

3. Mahasarakham University

4. Thailand

5. Department of Chemistry

6. Faculty of Science

7. Research Unit of Drying Technology for Agricultural Products

8. Faculty of Engineering

Abstract

FIR and hot air drying enhanced lycopene and lutein contents, whereas osmotic treatment preserved sinapic acid and ferulic acid.

Publisher

Royal Society of Chemistry (RSC)

Subject

General Chemical Engineering,General Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2015/RA/C4RA16927A

Reference54 articles.

1. Phytochemicals, vitamin C and sugar content of Thai wild fruits

2. Antioxidant capacity and total phenolic content of Malaysian underutilized fruits

3. Epidemiologic evidence of the protective effect of fruit and vegetables on cancer risk

4. Phytochemicals and antioxidant activity of different parts of bambangan (Mangifera pajang) and tarap (Artocarpus odoratissimus)

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2. Effects of Far-Infrared Radiation Drying on Starch Digestibility and the Content of Bioactive Compounds in Differently Pigmented Rice Varieties;Foods;2022-12-16

3. The Modelling of Convective Drying Variables’ Effects on the Functional Properties of Sliced Sweet Potatoes;Foods;2022-03-02

4. RSM based optimal drying-parameters of unripe-papaya (Carica papaya L.);Materials Today: Proceedings;2022

5. Effect of osmotic dehydration combined with citric acid on bioactive compounds in freeze-dried MD2 pineapple;Asia Pacific Journal of Molecular Biology and Biotechnology;2021-12-01

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