Structural characterization and anti-aging activity of a novel extracellular polysaccharide from fungus Phellinus sp. in a mammalian system-Reference-Cited by-同舟云学术

Structural characterization and anti-aging activity of a novel extracellular polysaccharide from fungus Phellinus sp. in a mammalian system

Published:2016 Issue:8 Volume:7 Page:3468-3479
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Ma Xiao-kui¹²³⁴⁵,Guo Dan dan¹²³⁴⁵,Peterson Eric Charles⁶⁷⁸⁹,Dun Ying¹²³⁴⁵,Li Dan yang¹²³⁴⁵

Affiliation:

1. Key Laboratory of Medicinal Resources and Natural Pharmaceutical Chemistry

2. Ministry of Education

3. National Engineering Laboratory for Resource Developing of Endangered Chinese Crude Drugs in Northwest of China

4. College of Life Science

5. Shaanxi Normal University

6. Department of Biochemical Engineering

7. Universidad Icesi

8. Cali

9. Colombia

Abstract

A structurally new extracellular polysaccharide from Phellinus sp. culture, SHP-1, can alleviate oxidative damage and counteract aging and have a significant protective effect against oxidative stress or hepatotoxicity in mammalian system.

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2016/FO/C6FO00422A

Reference48 articles.

1. Naringin alleviates cognitive impairment, mitochondrial dysfunction and oxidative stress induced by d-galactose in mice

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4. In Vitro and in Vivo Evaluation of the Antioxidant and Prooxidant Activity of Phenolic Compounds Obtained from Grape (Vitis vinifera) Pomace

5. High molecular weight persimmon tannin ameliorates cognition deficits and attenuates oxidative damage in senescent mice induced by d-galactose

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