Increased intake of vitamin B12, folate, and omega-3 fatty acids to improve cognitive performance in offspring born to rats with induced hypertension during pregnancy-Reference-Cited by-同舟云学术

Increased intake of vitamin B12, folate, and omega-3 fatty acids to improve cognitive performance in offspring born to rats with induced hypertension during pregnancy

Published:2018 Issue:7 Volume:9 Page:3872-3883
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Kemse Nisha¹²³⁴⁵,Kale Anvita¹²³⁴⁵,Chavan-Gautam Preeti¹²³⁴⁵,Joshi Sadhana¹²³⁴⁵^ORCID

Affiliation:

1. Department of Nutritional Medicine

2. Interactive Research School for Health Affairs

3. Bharati Vidyapeeth (Deemed to be University)

4. Pune 411043

5. India

Abstract

Vitamin B₁₂, folic acid, and docosahexaenoic acid levels are reported to be altered in women with preeclampsia.

Funder

Department of Biotechnology, Ministry of Science and Technology

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2018/FO/C8FO00467F

Reference70 articles.

1. OS 21-08 NOVEL REDUCED UTERINE PERFUSION PRESSURE (RUPP) MODEL OF PREECLAMPSIA IN MICE

2. Why is placentation abnormal in preeclampsia?

3. Nutrition and the early origins of adult disease

4. Antenatal maternal anxiety and stress and the neurobehavioural development of the fetus and child: links and possible mechanisms. A review

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