New insights into the competition between antioxidant activities and pro-oxidant risks of rosmarinic acid-Reference-Cited by-同舟云学术

New insights into the competition between antioxidant activities and pro-oxidant risks of rosmarinic acid

Published:2022 Issue:3 Volume:12 Page:1499-1514
ISSN:2046-2069
Container-title:RSC Advances
language:en
Short-container-title:RSC Adv.

Author:

Truong Dinh Hieu¹²,Ngo Thi Chinh¹²^ORCID,Nhung Nguyen Thi Ai³^ORCID,Quang Duong Tuan³,Nguyen Thi Le Anh¹²^ORCID,Khiri Dorra⁴,Taamalli Sonia⁴^ORCID,Louis Florent⁴,El Bakali Abderrahman⁴,Dao Duy Quang¹²^ORCID

Affiliation:

1. Institute of Research and Development, Duy Tan University, Da Nang 550000, Vietnam

2. Faculty of Natural Sciences, Duy Tan University, Da Nang 550000, Vietnam

3. Department of Chemistry, University of Sciences, Hue University, Hue 530000, Vietnam

4. Department of Chemistry, University of Education, Hue University, Hue 530000, Vietnam

Abstract

Direct and indirect antioxidant activities of rosmarinic acid (RA) based on HOO˙/CH3OO˙ radical scavenging and Fe(iii)/Fe(ii) ion chelation were theoretically studied using density functional theory at the M05-2X/6-311++G(2df,2p) level of theory.

Funder

National Foundation for Science and Technology Development

Publisher

Royal Society of Chemistry (RSC)

Subject

General Chemical Engineering,General Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2022/RA/D1RA07599C

Reference97 articles.

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