A highly sensitive eco-scale method for mercury determination in water and food using photochemical vapor generation and miniaturized instrumentation for capacitively coupled plasma microtorch optical emission spectrometry

Author:

Covaci Eniko12341ORCID,Senila Marin5674ORCID,Tanaselia Claudiu5674ORCID,Angyus Simion Bogdan1234ORCID,Ponta Michaela12341ORCID,Darvasi Eugen12341ORCID,Frentiu Maria5674ORCID,Frentiu Tiberiu12341ORCID

Affiliation:

1. Babes-Bolyai University

2. Faculty of Chemistry and Chemical Engineering

3. 400028 Cluj-Napoca

4. Romania

5. National Institute for Research and Development of Optoelectronics Bucharest

6. Research Institute for Analytical Instrumentation

7. Cluj-Napoca

Abstract

A sensitive method with a green profile for Hg determination in food and water was developed.

Funder

Consiliul National al Cercetarii Stiintifice

Unitatea Executiva pentru Finantarea Invatamantului Superior, a Cercetarii, Dezvoltarii si Inovarii

Publisher

Royal Society of Chemistry (RSC)

Subject

Spectroscopy,Analytical Chemistry

Reference62 articles.

1. Species in the Environment, Food, Medicine and Occupational Health , Handbook of Elemental Speciation II , ed. R. Cornelis , J. A. Caruso , H. Crews and K. G. Heumann , John Wiley &Sons , Chichester, England , 2005

2. Determination of Hg and organomercury species following SPME: A review

3. A review of non-chromatographic methods for speciation analysis

4. Methods for the determination and speciation of mercury in natural waters—A review

5. Determination and speciation of mercury in environmental and biological samples by analytical atomic spectrometry

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