Phase behavior of soybean phosphatidylcholine and glycerol dioleate in hydrated and dehydrated states studied by small-angle X-ray scattering-Reference-Cited by-同舟云学术

Phase behavior of soybean phosphatidylcholine and glycerol dioleate in hydrated and dehydrated states studied by small-angle X-ray scattering

Published:2023 Issue:43 Volume:19 Page:8305-8317
ISSN:1744-683X
Container-title:Soft Matter
language:en
Short-container-title:Soft Matter

Author:

Engstedt Jenni¹²³,Barauskas Justas¹,Kocherbitov Vitaly²³^ORCID

Affiliation:

1. Camurus AB, Ideon Science Park, Gamma Building, Sölvegatan 41, SE-22379 Lund, Sweden

2. Biomedical Sciences, Faculty of Health and Society, Malmö University, SE-205 06 Malmö, Sweden

3. Biofilms – Research Center for Biointerfaces, Malmö University, SE-205 06 Malmö, Sweden

Abstract

Mixtures of soybean phosphatidylcholine (SPC) and glycerol diolate (GDO) in aqueous environments form a variety of liquid crystalline nanostructures, which can be used in drug delivery applications.

Funder

Stiftelsen för Kunskaps- och Kompetensutveckling

Publisher

Royal Society of Chemistry (RSC)

Subject

Condensed Matter Physics,General Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2023/SM/D3SM01067H

Reference39 articles.

1. Recent advances in drug delivery applications of cubosomes, hexosomes, and solid lipid nanoparticles

2. Encapsulation of Aspartic Protease in Nonlamellar Lipid Liquid Crystalline Phases

3. Immobilisation of β-galactosidase within a lipid sponge phase: structure, stability and kinetics characterisation

4. Bioadhesive Lipid Compositions: Self-Assembly Structures, Functionality, and Medical Applications

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Amphiphilic lipids for food functionality;Current Opinion in Colloid & Interface Science;2024-08

2. Swelling kinetics of mixtures of soybean phosphatidylcholine and glycerol dioleate;Colloids and Surfaces B: Biointerfaces;2024-07