1. Center for Research and Development in Food Cryotechnology (CIDCA, CCT-CONICET La Plata) RA1900, La Plata, Argentina
2. CIEPQPF – Department of Chemical Engineering, University of Coimbra, P-3030-790 Coimbra, Portugal
3. Laboratorio de Microbiología Molecular – Departamento de Ciencia y Tecnología – Universidad Nacional de Quilmes, Bernal, Buenos Aires, Argentina