<i>CsAKT1</i> is a key gene for the CeO<sub>2</sub> nanoparticle's improved cucumber salt tolerance: a validation from CRISPR-Cas9 lines-Reference-Cited by-同舟云学术

CsAKT1 is a key gene for the CeO₂ nanoparticle's improved cucumber salt tolerance: a validation from CRISPR-Cas9 lines

Published:2022 Issue:12 Volume:9 Page:4367-4381
ISSN:2051-8153
Container-title:Environmental Science: Nano
language:en
Short-container-title:Environ. Sci.: Nano

Author:

Peng Yuquan¹,Chen Linlin²,Zhu Lan²,Cui Lvjun¹,Yang Li¹,Wu Honghong²³⁴^ORCID,Bie Zhilong¹

Affiliation:

1. Key Laboratory of Horticultural Plant Biology, Ministry of Education/College of Horticulture and Forestry Sciences, Huazhong Agricultural University, Wuhan, China 430070

2. MOA Key Laboratory of Crop Ecophysiology and Farming System in the Middle Reaches of the Yangtze River, College of Plant Science & Technology, Huazhong Agricultural University, Wuhan, China 430070

3. Hubei Hongshan Laboratory, Wuhan, China 430070

4. College of Agronomy and Biotechnology, China Agricultural University, Beijing 100083, China

Abstract

CsAKT1 is a key gene involved in PNC improved cucumber salt tolerance.

Funder

National Natural Science Foundation of China

National Key Research and Development Program of China

Hubei Agricultural Science and Technology Innovation Center

Huazhong Agricultural University

Chinese Academy of Agricultural Sciences

Fundamental Research Funds for the Central Universities

Natural Science Foundation of Hubei Province