Gougunao tea polysaccharides ameliorate high-fat diet-induced hyperlipidemia and modulate gut microbiota-Reference-Cited by-同舟云学术

Gougunao tea polysaccharides ameliorate high-fat diet-induced hyperlipidemia and modulate gut microbiota

Published:2023 Issue:2 Volume:14 Page:703-719
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Deng Qihuan¹,Wang Wenjun¹,Zhang Lieyuan¹²,Chen Lingli¹,Zhang Qingfeng¹^ORCID,Zhang Ying¹,He Sichen¹,Li Jingen¹^ORCID

Affiliation:

1. College of Food Science and Engineering, Jiangxi Agricultural University, Nanchang 330045, China

2. Technical Center of Nanchang Customs, Nanchang 330038, China

Abstract

GTP40 improved the abnormal parameters related to lipid metabolism in the serum and liver, decreased oxidative and inflammatory stress, and played a regulatory role in shaping the gut microbiota of hyperlipidemia mice fed with a high-fat diet.

Funder

National College Students Innovation and Entrepreneurship Training Program

National Natural Science Foundation of China

Major Discipline Academic and Technical Leaders Training Program of Jiangxi Province

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2023/FO/D2FO01828D

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