Consumption of a green tea extract–curcumin drink decreases blood urea nitrogen and redox iron in β-thalassemia patients

Author:

Koonyosying Pimpisid12345ORCID,Tantiworawit Adisak62345ORCID,Hantrakool Sasinee62345ORCID,Utama-ang Niramon78345,Cresswell Michael12345,Fucharoen Suthat91011125ORCID,Porter John B.13141516ORCID,Srichairatanakool Somdet12345ORCID

Affiliation:

1. Department of Biochemistry

2. Faculty of Medicine

3. Chiang Mai University

4. Chiang Mai 50200

5. Thailand

6. Department of Internal Medicine

7. Department of Product Development Technology

8. Faculty of Agro-Industry

9. Thalassemia Research Center

10. Institute of Molecular Bioscience

11. Mahidol University Salaya Campus

12. Nakornpathom 73170

13. Department of Haematology

14. University College London

15. London WC1E 6BT

16. UK

Abstract

The most important cause of death in β-thalassemia major patients is organ dysfunction due to iron deposits.

Funder

Royal Golden Jubilee (RGJ) Ph.D. Programme

National Research Council of Thailand

Chiang Mai University

National Science and Technology Development Agency

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

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