Carbon dots enhanced cold tolerance of lettuce (<i>Lactuca sativa</i> L.): scavenging reactive oxygen species, modulating hormones and up-regulating gene expression-Reference-Cited by-同舟云学术

Carbon dots enhanced cold tolerance of lettuce (Lactuca sativa L.): scavenging reactive oxygen species, modulating hormones and up-regulating gene expression

Published:2023 Issue:10 Volume:10 Page:2849-2860
ISSN:2051-8153
Container-title:Environmental Science: Nano
language:en
Short-container-title:Environ. Sci.: Nano

Author:

Cheng Bingxu¹²,Ding Zicong¹²,Yue Le¹²^ORCID,Chen Feiran¹²^ORCID,Cao Xuesong¹²,Li Jing¹²,Wang Chuanxi¹²^ORCID,Wang Zhenyu¹²^ORCID

Affiliation:

1. Institute of Environmental Processes and Pollution Control, and, School of Environment and Civil Engineering, Jiangnan University, Wuxi, Jiangsu, 214122, China

2. Jiangsu Engineering Laboratory for Biomass Energy and Carbon Reduction Technology, Jiangnan University, Wuxi, Jiangsu, 214122, China

Abstract

Herein, carbon dots (CDs) improving lettuce (Lactuca sativa L.) growth and cold tolerance under low-temperature stress (4 °C) were investigated.

Funder

Fundamental Research Funds for the Central Universities

Suzhou University of Science and Technology

Jiangsu Agricultural Science and Technology Independent Innovation Fund

National Natural Science Foundation of China

Publisher

Royal Society of Chemistry (RSC)

Subject

General Environmental Science,Materials Science (miscellaneous)