Dietary patterns, metabolomics and frailty in a large cohort of 120 000 participants-Reference-Cited by-同舟云学术

Dietary patterns, metabolomics and frailty in a large cohort of 120 000 participants

Published:2024 Issue:6 Volume:15 Page:3174-3185
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Yao Zhao¹²^ORCID,Jia Xueqing³,Chen Zhuoneng⁴,Zhang Tianfang¹,Li Xin⁵,Zhang Liming³,Chen Fenfen²⁶,Zhang Jingyun³,Zhang Ziwei¹^ORCID,Liu Zuyun³,Chen Zuobing¹²⁶^ORCID

Affiliation:

1. Department of Rehabilitation Medicine, The First Affiliated Hospital, Zhejiang University School of Medicine, Hangzhou 310003, Zhejiang, China

2. The Second Affiliated Hospital and Yuying Children's Hospital of, Wenzhou Medical University, Wenzhou 325000, Zhejiang, China

3. The Second Affiliated Hospital and School of Public Health, The Key Laboratory of Intelligent Preventive Medicine of Zhejiang Province, Zhejiang University School of Medicine, Hangzhou 310058, Zhejiang, China

4. Department of Gastroenterology, The First Affiliated Hospital, Zhejiang University School of Medicine, Hangzhou 310003, Zhejiang, China

5. Department of Exercise and Nutrition Science, Milken Institute School of Public Health, The George Washington University, Washington, DC, USA

6. Department of Rehabilitation Medicine, Taizhou Hospital Affiliated to Wenzhou Medical University, China

Abstract

Examining the associations of dietary patterns with frailty and whether metabolic signatures (MSs) mediate these associations.

Funder

National Key Research and Development Program of China

Publisher

Royal Society of Chemistry (RSC)

Link

http://pubs.rsc.org/en/content/articlepdf/2024/FO/D3FO03575A

Reference75 articles.

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4. Prevalence of Frailty in Community-Dwelling Older Persons: A Systematic Review

5. Malnutrition, fatigue, frailty, vulnerability, sarcopenia and cachexia

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