Quantitation of ten flavor compounds in unburned tobacco products-Reference-Cited by-同舟云学术

Quantitation of ten flavor compounds in unburned tobacco products

Published:2014 Issue:13 Volume:6 Page:4698-4704
ISSN:1759-9660
Container-title:Anal. Methods
language:en
Short-container-title:Anal. Methods

Author:

Lisko Joseph G.¹²³⁴⁵,Stanfill Stephen B.¹²³⁴⁵,Watson Clifford H.¹²³⁴⁵

Affiliation:

1. Tobacco and Volatiles Branch

2. Division of Laboratory Sciences

3. National Center for Environmental Health

4. Centers for Disease Control and Prevention

5. Atlanta, Georgia 30341

Abstract

We outline a versatile method which can be used to quantitate flavor compounds in multiple types of tobacco products.

Publisher

Royal Society of Chemistry (RSC)

Subject

General Engineering,General Chemical Engineering,Analytical Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2014/AY/C4AY00271G

Reference34 articles.

1. Brown and Williamson Tobacco Corporation, 1994, Bates number 608164265/608164314, http://legacy.library.ucsf.edu/tid/sjw19j00 , accessed 24 April 2014

2. Brown and Williamson Tobacco Corporation, Byfield Snuff Co., Conwood Co., L. P., Helme Tobacco Co., House of Windsor Inc., National Tobacco Co., The PinkertonTobacco Co., R. C. Owen Co., Fred Stoker and Sons Inc., United States Tobacco Co., 1994, Bates number 566415479/5524, http://legacy.library.ucsf.edu/tid/pac33f00 , accessed 15 December 2013

3. W. E. Crouse , S. S.Miller and M. W.Connelly , Bates number 88323584/3605, 1983 , http://legacy.library.ucsf.edu/tid/oel43c00

4. Lorrilard Tobacco Company, 1985, Bates number 87471384/1396, http://legacy.library.ucsf.edu/tid/ujq30e00 , accessed 15 December 2013

5. RJ Reynolds Tobacco Incorporated, 1972, Bates number 582103899/3970, http://legacy.library.ucsf.edu/tid/wrv41f00 , accessed 15 December 2013

Cited by 30 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Impact of vanilla flavor on nicotine taste, choice, intake, and seeking behaviors;Psychopharmacology;2024-06-06

2. Biochemical composition of a smokeless tobacco product (NASWAR) used in Pakistan;Journal of King Saud University - Science;2024-05

3. Eugenol, menthol and other flavour chemicals in kreteks and ‘white’ cigarettes purchased in Indonesia;Tobacco Control;2023-04-24

4. Solid Phase Microextraction–Multicapillary Column–Ion Mobility Spectrometry (SPME–MCC–IMS) for Detection of Methyl Salicylate in Tomato Leaves;Journal of Agricultural and Food Chemistry;2022-12-02

5. A review of monoamine oxidase (MAO) inhibitors in tobacco or tobacco smoke;NeuroToxicology;2022-12