Surfactant-enhanced air-agitation liquid–liquid microextraction of polycyclic aromatic hydrocarbons from edible oil using magnetic deep eutectic solvent prior to HPLC determination-Reference-Cited by-同舟云学术

Surfactant-enhanced air-agitation liquid–liquid microextraction of polycyclic aromatic hydrocarbons from edible oil using magnetic deep eutectic solvent prior to HPLC determination

Published:2023 Issue:42 Volume:15 Page:5655-5665
ISSN:1759-9660
Container-title:Analytical Methods
language:en
Short-container-title:Anal. Methods

Author:

Adib Fariba¹²,Afshar Mogaddam Mohammad Reza³⁴^ORCID,Nemati Mahboob¹³^ORCID,Farajzadeh Mir Ali⁵⁶^ORCID,Mohebbi Ali³,Alizadeh Nabil Ali Akbar³

Affiliation:

1. Department of Food and Drug Control, Faculty of Pharmacy, Tabriz University of Medical Science, Tabriz, Iran

2. Neurosciences Research Center, Tabriz University of Medical Sciences, Tabriz, Iran

3. Food and Drug Safety Research Center, Tabriz University of Medical Science, Tabriz, Iran

4. Pharmaceutical Analysis Research Center, Tabriz University of Medical Science, Tabriz, Iran

5. Department of Analytical Chemistry, Faculty of Chemistry, University of Tabriz, Tabriz, Iran

6. Engineering Faculty, Near East University, 99138 Nicosia, North Cyprus, Mersin 10, Turkey

Abstract

Herein, an air-agitation liquid–liquid microextraction procedure was developed for the extraction of several polycyclic aromatic hydrocarbons from edible oil samples.

Funder

Tabriz University of Medical Sciences

Publisher

Royal Society of Chemistry (RSC)

Subject

General Engineering,General Chemical Engineering,Analytical Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2023/AY/D3AY01437A

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5. Joint FAO/WHO Expert Committee on Food Additives , Evaluation of certain food contaminants: sixty-fourth report of the joint FAO/WHO expert committee on food additives , WHO Technical Report Series-930, 2006 , pp. 1–100

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