Tanshinone IIA protected against lipopolysaccharide-induced brain injury through the protective effect of the blood–brain barrier and the suppression of oxidant stress and inflammatory response

Author:

Wang Xin1,Wang Wei-Mei1,Han Hao1,Zhang Yu1,Liu Jin-Ling2,Yu Jia-Ying1,Liu Hui-Min1,Liu Xing-Tong1,Shan Hu1,Wu Shuai-Cheng1ORCID

Affiliation:

1. College of Veterinary Medicine, Qingdao Agricultural University, No.700 Changcheng Road, Qingdao, Shandong 266109, China

2. School of Foreign Languages, Qingdao Agricultural University, No.700 Changcheng Road, Qingdao, Shandong 266109, China

Abstract

Tanshinone IIA protected against lipopolysaccharide-induced brain injury through the protective effect of blood-brain barrier and the suppression of oxidant stress and inflammatory response.

Funder

National Natural Science Foundation of China

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

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