The roles of different Bacteroides fragilis strains in protecting against DSS-induced ulcerative colitis and related functional genes-Reference-Cited by-同舟云学术

The roles of different Bacteroides fragilis strains in protecting against DSS-induced ulcerative colitis and related functional genes

Published:2021 Issue:18 Volume:12 Page:8300-8313
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Wang Chen¹²,Li Sijia¹²,Hong Kan³,Yu Leilei¹²,Tian Fengwei¹²^ORCID,Zhao Jianxin¹²^ORCID,Zhang Hao¹²⁴⁵,Chen Wei¹²⁴^ORCID,Zhai Qixiao¹²^ORCID

Affiliation:

1. State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, P. R. China

2. School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, China

3. Wuxi People's Hospital Afliated to Nanjing Medical University, Wuxi 214023, Jiangsu, People's Republic of China

4. National Engineering Research Center for Functional Food, Jiangnan University, Wuxi, Jiangsu 214122, China

5. Wuxi Translational Medicine Research Center and Jiangsu Translational Medicine Research Institute Wuxi Branch 214122, China

Abstract

The role of supplementation with different Bacteroides fragilis (B. fragilis) strains in alleviating ulcerative colitis (UC) is unclear due to the controversial results from animal experiments.

Funder

National Natural Science Foundation of China

Natural Science Foundation of Jiangsu Province

Wuxi Science and Technology Association

Collaborative Innovationcenter of Food Safety and Quality Control in Jiangsu Province

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2021/FO/D1FO00875G

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