Foamed emulsion drainage: flow and trapping of drops
Author:
Publisher
Royal Society of Chemistry (RSC)
Subject
Condensed Matter Physics,General Chemistry
Link
http://pubs.rsc.org/en/content/articlepdf/2017/SM/C7SM00506G
Reference33 articles.
1. Effect of oil on foam stability: Aqueous foams stabilized by emulsions
2. Dual gas and oil dispersions in water: production and stability of foamulsion
3. Formation and stabilisation of structure in ice-cream and related products
4. Development of a model whipped cream: Effects of emulsion droplet liquid/solid character and added hydrocolloid
5. Foams from non-aqueous systems
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