Improvement in the metabolic markers of prediabetic subjects due to the partial substitution of Taiken9 rice by RD43 rice in their daily diet: a randomized clinical trial-Reference-Cited by-同舟云学术

Improvement in the metabolic markers of prediabetic subjects due to the partial substitution of Taiken9 rice by RD43 rice in their daily diet: a randomized clinical trial

Published:2022 Issue:11 Volume:13 Page:5987-5995
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Suklaew Phim on¹,Han Yi-Chun²,Chusak Charoonsri¹,Lin Wen-Chien³,Wu Yi-Hsiu³,Wang Jyun-Syong³,Chang Ya Chu³,Lin Yu-Ju³,Zhuang Shu-Ru³,Chuang Hui-Ju³,Adisakwattana Sirichai¹^ORCID,Wang Chin-Kun³^ORCID

Affiliation:

1. Phytochemical and Functional Food Research Unit for Clinical Nutrition, Department of Nutrition and Dietetics, Faculty of Allied Health Sciences, Chulalongkorn University, Bangkok, 10330, Thailand

2. Department of Nutrition and Health Science, Fooyin University, No. 151, Jinxue road, Daliao District, Kaosiung, 831301, Taiwan

3. School of Nutrition, Chung Shan Medical University, 110, Section 1, Jianguo North Road, Taichung City, 40201, Taiwan

Abstract

Consuming RD43 rice for 12 weeks potentially reduces the value of glycemic parameters such as fasting glucose and insulin, HbA1c, and HOMA-IR, as well as body weight, BMI, total fat mass, and waist circumference in overweight prediabetic people.

Funder

National Research Council of Thailand

Chulalongkorn University

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2022/FO/D1FO03664E

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4. Five-Week, Low–Glycemic Index Diet Decreases Total Fat Mass and Improves Plasma Lipid Profile in Moderately Overweight Nondiabetic Men

5. Substituting brown rice for white rice on diabetes risk factors in India: a randomised controlled trial

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