Microwave assisted extraction as an important technology for valorising orange waste
Author:
Affiliation:
1. Green Chemistry Centre of Excellence
2. Department of Chemistry
3. University of York
4. York, UK
Abstract
Kinetics of microwave-assisted d-limonene extraction demonstrates a five-fold increase in yield over conventional extraction in a two stage process.
Publisher
Royal Society of Chemistry (RSC)
Subject
Materials Chemistry,General Chemistry,Catalysis
Link
http://pubs.rsc.org/en/content/articlepdf/2014/NJ/C4NJ00043A
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