Enzymatically cleavable traceless biotin tags for protein PEGylation and purification-Reference-Cited by-同舟云学术

Enzymatically cleavable traceless biotin tags for protein PEGylation and purification

Published:2018 Issue:15 Volume:54 Page:1913-1916
ISSN:1359-7345
Container-title:Chemical Communications
language:en
Short-container-title:Chem. Commun.

Author:

Wawro Adam M.¹²³⁴⁵^ORCID,Aoki Yusuke¹²³⁴,Muraoka Takahiro¹²³⁴⁶^ORCID,Tsumoto Kouhei⁵⁷⁸⁹⁴,Kinbara Kazushi¹²³⁴^ORCID

Affiliation:

1. School of Life Science and Technology

2. Tokyo Institute of Technology

3. Yokohama 226-8501

4. Japan

5. Department of Bioengineering

6. PRESTO

7. School of Engineering

8. The University of Tokyo

9. Tokyo 108-8656

Abstract

Immobilized lipase was successfully employed for the rapid removal of a biotin tag from a protein–PEG conjugate under mild conditions.

Funder

Japan Society for the Promotion of Science

Precursory Research for Embryonic Science and Technology

Publisher

Royal Society of Chemistry (RSC)

Subject

Materials Chemistry,Metals and Alloys,Surfaces, Coatings and Films,General Chemistry,Ceramics and Composites,Electronic, Optical and Magnetic Materials,Catalysis

Link

http://pubs.rsc.org/en/content/articlepdf/2018/CC/C7CC05814D

Reference30 articles.

1. State of the art in PEGylation: The great versatility achieved after forty years of research

2. Biotinylation reagents for the study of cell surface proteins

3. Chemical tags: inspiration for advanced imaging techniques

4. PEG-proteins: Reaction engineering and separation issues

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