Mechanisms of the ethanol extract of Gelidium amansii for slow aging in high-fat male Drosophila by metabolomic analysis
Author:
Affiliation:
1. College of Chemical Engineering, Fuzhou University, Fuzhou 350108, China
2. College of Food and Pharmacy, Zhejiang Ocean University, Zhoushan, Zhejiang 316022, China
Abstract
Funder
National Key Research and Development Program of China
Publisher
Royal Society of Chemistry (RSC)
Subject
General Medicine,Food Science
Link
http://pubs.rsc.org/en/content/articlepdf/2022/FO/D2FO02116A
Reference46 articles.
1. Updating the Free Radical Theory of Aging
2. Mechanisms of aging: an appraisal of the oxidative stress hypothesis1,2 1This article is part of a series of reviews on “Oxidative Stress and Aging.” The full list of papers may be found on the homepage of the journal. 2Guest Editor: Rajindar S. Sohal
3. Adaptive homeostasis and the free radical theory of ageing
4. Beneficial and Detrimental Effects of Reactive Oxygen Species on Lifespan: A Comprehensive Review of Comparative and Experimental Studies
Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
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3. Correction: Mechanisms of the ethanol extract of Gelidium amansii for slow aging in high-fat male Drosophila by metabolomic analysis;Food & Function;2024
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