Associations of the inflammatory diet index and smoking status with the risk of chronic obstructive pulmonary disease and lung cancer-Reference-Cited by-同舟云学术

Associations of the inflammatory diet index and smoking status with the risk of chronic obstructive pulmonary disease and lung cancer

Published:2023 Issue:13 Volume:14 Page:6083-6092
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Lin Jing¹,Yang Rongrong²,Zhang Shunming³,Li Huiping¹,Li Shu⁴,Yang Hongxi⁵,Ma Yue¹,Wang Yaogang¹⁶^ORCID

Affiliation:

1. School of Public Health, Tianjin Medical University, Tianjin, China

2. Public Health Science and Engineering College, Tianjin University of Traditional Chinese Medicine, Tianjin, China

3. School of Public Health, Xi'an Jiaotong University Health Science Center, Xi'an, China

4. School of Management, Tianjin University of Traditional Chinese Medicine, Tianjin, China

5. Department of Bioinformatics, School of Basic Medical Sciences, Tianjin Medical University, Tianjin, China

6. School of Integrative Medicine, Public Health Science and Engineering College, Tianjin University of Traditional Chinese Medicine, Tianjin, China

Abstract

It remains unknown whether a low-inflammatory diet could modify the chronic obstructive pulmonary disease (COPD) and lung cancer risk related to smoking.

Funder

National Natural Science Foundation of China

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2023/FO/D2FO03429H

Reference48 articles.

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2. COPD, emphysema and the onset of lung cancer. A systematic review

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