Probing the influence of crosslinkers on the properties, response, and degradation of enzymatic hydrogels for electrochemical glucose biosensing through fluorescence analysis-Reference-Cited by-同舟云学术

Probing the influence of crosslinkers on the properties, response, and degradation of enzymatic hydrogels for electrochemical glucose biosensing through fluorescence analysis

Published:2024 Issue:14 Volume:14 Page:9514-9528
ISSN:2046-2069
Container-title:RSC Advances
language:en
Short-container-title:RSC Adv.

Author:

Diaz-Gonzalez Jancarlo¹^ORCID,Arriaga L. G.¹,Casanova-Moreno Jannu R.¹^ORCID

Affiliation:

1. Centro de Investigación y Desarrollo Tecnológico en Electroquímica, Pedro Escobedo, Querétaro, 76703, Mexico

Abstract

The combination of microscopy, spectroscopy, and electrochemical techniques reveals crosslinker effects in enzymatic hydrogels and allows probing for a possible degradation mechanism of these gels.

Funder

Consejo Nacional de Ciencia y Tecnología

Publisher

Royal Society of Chemistry (RSC)

Link

http://pubs.rsc.org/en/content/articlepdf/2024/RA/D4RA00265B

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