Effect of small molecular weight soybean protein-derived peptide supplementation on attenuating burn injury-induced inflammation and accelerating wound healing in a rat model-Reference-Cited by-同舟云学术

Effect of small molecular weight soybean protein-derived peptide supplementation on attenuating burn injury-induced inflammation and accelerating wound healing in a rat model

Published:2019 Issue:3 Volume:9 Page:1247-1259
ISSN:2046-2069
Container-title:RSC Advances
language:en
Short-container-title:RSC Adv.

Author:

Zhao Fen¹²³⁴⁵^ORCID,Liu Wei⁶⁷⁴⁵,Yu Yonghui¹²³⁴⁵,Liu Xinqi¹²³⁴⁵,Yin Huinan⁶⁷⁴⁵,Liu Lingying⁶⁷⁴⁵,Yi Guofu¹²³⁴⁵

Affiliation:

1. Beijing Advanced Innovation Center for Food Nutrition and Human Health

2. Beijing Engineering and Technology Research Center of Food Additives

3. Beijing Technology and Business University

4. Beijing 100048

5. China

6. Burn Institute

7. The First Affiliated Hospital of PLA General Hospital

Abstract

The populations most afflicted by burn injuries have limited abilities to support the significant specialized requirements and costs for acute and long-term burn injury care.

Funder

Beijing Nova Program

National Natural Science Foundation of China

Natural Science Foundation of Beijing Municipality

Beijing Technology and Business University

Publisher

Royal Society of Chemistry (RSC)

Subject

General Chemical Engineering,General Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2019/RA/C8RA09036J

Reference67 articles.