1. CRETUS, Department of Analytical Chemistry, Nutrition and Food Science, Universidade de Santiago de Compostela, E-15782, Santiago de Compostela, Spain
2. Laboratory of Research and Development of Analytical Solutions (LIDSA), Department of Analytical Chemistry, Nutrition and Food Science, Universidade de Santiago de Compostela, E-15782, Santiago de Compostela, Spain
3. HERCULES Laboratory, University of Évora, Palácio do Vimioso, Largo Marquês de Marialva 8, 7000-809, Évora, Portugal
4. Chemistry and Biochemistry Department, School of Sciences and Technology, Rua Romão Ramalho, 59, 7000-671, Évora, Portugal