Glycopeptoid nanospheres: glycosylation-induced coacervation of poly(sarcosine)-Reference-Cited by-同舟云学术

Glycopeptoid nanospheres: glycosylation-induced coacervation of poly(sarcosine)

Published:2022 Issue:18 Volume:4 Page:3707-3710
ISSN:2516-0230
Container-title:Nanoscale Advances
language:en
Short-container-title:Nanoscale Adv.

Author:

Okuno Yota¹²^ORCID,Nishimura Tomoki³^ORCID,Sasaki Yoshihiro¹^ORCID,Akiyoshi Kazunari¹

Affiliation:

1. Department of Polymer Chemistry, Graduate School of Engineering, Kyoto University, Kyoto Daigaku-Katsura, Nishikyo-ku, Kyoto 615-8510, Japan

2. Department of Chemistry and Materials Engineering, Faculty of Chemistry, Materials and Bioengineering, Kansai University, 3-3-35, Yamanote-cho, Suita City, Osaka, Japan

3. Department of Chemistry and Materials, Faculty of Textile Science and Technology, Shinshu University, 3-15-1, Tokida, Nagano 386-8567, Japan

Abstract

Conjugation of maltopentaose to water-soluble homo-poly(sarcosine) induced self-association and formed nanospheres (−150 nm) in water although homo-poly(sarcosine) was water-soluble and did not form any aggregates.

Funder

Japan Society for the Promotion of Science

Publisher

Royal Society of Chemistry (RSC)

Subject

General Engineering,General Materials Science,General Chemistry,Atomic and Molecular Physics, and Optics,Bioengineering

Link

http://pubs.rsc.org/en/content/articlepdf/2022/NA/D2NA00218C

Reference43 articles.

1. The molecular language of membraneless organelles

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4. Peptide-based coacervates as biomimetic protocells

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