Chemical composition of Pleurotus eryngii polysaccharides and their inhibitory effects on high-fructose diet-induced insulin resistance and oxidative stress in mice-Reference-Cited by-同舟云学术

Chemical composition of Pleurotus eryngii polysaccharides and their inhibitory effects on high-fructose diet-induced insulin resistance and oxidative stress in mice

Published:2014-07-31 Issue:10 Volume:5 Page:2609-2620
ISSN:2042-6496
Container-title:Food Funct.
language:en
Short-container-title:Food Funct.

Author:

Ren Daoyuan,Zhao Yan,Nie Yan,Lu Xinshan,Sun Yanfei,Yang Xingbin

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2014/FO/C3FO60640F

Reference32 articles.

1. High fructose feeding induces copper deficiency in Sprague–Dawley rats: A novel mechanism for obesity related fatty liver

2. Vitamin E Improves the Free Radical Defense System Potential and Insulin Sensitivity of Rats Fed High Fructose Diets

3. Gravinol Ameliorates High-Fructose-Induced Metabolic Syndrome through Regulation of Lipid Metabolism and Proinflammatory State in Rats

4. Fructose induced lipogenesis: from sugar to fat to insulin resistance

5. Effect of a Proanthocyanidin-Rich Extract from Longan Flower on Markers of Metabolic Syndrome in Fructose-Fed Rats

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