Description of urolithin production capacity from ellagic acid of two human intestinal Gordonibacter species-Reference-Cited by-同舟云学术

Description of urolithin production capacity from ellagic acid of two human intestinal Gordonibacter species

Published:2014 Issue:8 Volume:5 Page:1779-1784
ISSN:2042-6496
Container-title:Food Funct.
language:en
Short-container-title:Food Funct.

Author:

Selma María V.¹²³⁴,Beltrán David¹²³⁴,García-Villalba Rocío¹²³⁴,Espín Juan C.¹²³⁴,Tomás-Barberán Francisco A.¹²³⁴

Affiliation:

1. Research Group on Quality, Safety and Bioactivity of Plant Foods

2. Department of Food Science and Technology

3. CEBAS-CSIC

4. Murcia, Spain

Abstract

This is the first time that the urolithin production capacity of pure strains has been demonstrated, which can indirectly affect the health benefits of ellagitannin consumption (cardiovascular protection, anti-inflammatory and anticarcinogenic properties).

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2014/FO/C4FO00092G

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