A class-selective immunoassay for simultaneous analysis of anilinopyrimidine fungicides using a rationally designed hapten-Reference-Cited by-同舟云学术

A class-selective immunoassay for simultaneous analysis of anilinopyrimidine fungicides using a rationally designed hapten

Published:2017 Issue:20 Volume:142 Page:3975-3985
ISSN:0003-2654
Container-title:The Analyst
language:en
Short-container-title:Analyst

Author:

Esteve-Turrillas F. A.¹²³⁴⁵^ORCID,Mercader J. V.¹²³⁴⁵^ORCID,Agulló C.⁶⁷⁸⁵^ORCID,Abad-Somovilla A.⁶⁷⁸⁵^ORCID,Abad-Fuentes A.¹²³⁴⁵^ORCID

Affiliation:

1. Department of Preservation and Food Safety Technologies

2. Institute of Agrochemistry and Food Technology

3. Consejo Superior de Investigaciones Científicas (IATA-CSIC)

4. 46980 Paterna

5. Spain

6. Department of Organic Chemistry

7. Universitat de València

8. 46100 Burjassot

Abstract

A class-selective immunoassay has been developed using a rationally designed hapten for the simultaneous analysis of three anilinopyrimidines in wine.

Funder

Ministerio de Ciencia e Innovación

European Regional Development Fund

Publisher

Royal Society of Chemistry (RSC)

Subject

Electrochemistry,Spectroscopy,Environmental Chemistry,Biochemistry,Analytical Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2017/AN/C7AN01138E

Reference44 articles.

1. F. Waechter , E.Weber, T.Hertner and U.May-Hertl, Cyprodinil: a fungicide of the anilinopyrimidine class, in Hayes’ Handbook of Pesticide Toxicology, ed. R. Krieger, Academic Press, San Diego, 3rd edn, 2010, pp. 1903–1913

2. Pesticide Residues in Grapes, Wine, and Their Processing Products

3. Fungicide Dissipation Curves in Winemaking Processes with and without Maceration Step

4. Pesticide residues in grapes and during vinification process

5. Solid-phase microextraction–gas chromatographic–mass spectrometric method for the determination of the fungicides cyprodinil and fludioxonil in white wines

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