Rapid and sensitive detection of abamectin in edible oils by solid phase extraction combined with ultra-high-pressure liquid chromatography-tandem mass spectrometry-Reference-Cited by-同舟云学术

Rapid and sensitive detection of abamectin in edible oils by solid phase extraction combined with ultra-high-pressure liquid chromatography-tandem mass spectrometry

Published:2014 Issue:21 Volume:6 Page:8767-8772
ISSN:1759-9660
Container-title:Anal. Methods
language:en
Short-container-title:Anal. Methods

Author:

Wu Jian-Yuan¹²³⁴⁵,Zhang Yu³⁴⁵,Peng Xi-Tian³⁴⁵⁶⁷,Yu Qiong-Wei³⁴⁵,Feng Yu-Qi³⁴⁵

Affiliation:

1. Zhongnan Hospital of Wuhan University

2. Wuhan 430071, China

3. Department of Chemistry

4. Wuhan University

5. Wuhan 430072, China

6. Institute of Agricultural Quality Standards and Testing Technology Research

7. Hubei Academy of Agricultural Science

Abstract

Determination of abamectin in edible oils has been developed and validated by UPLC-MS/MS coupled with a novel HAS-based SPE method.

Publisher

Royal Society of Chemistry (RSC)

Subject

General Engineering,General Chemical Engineering,Analytical Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2014/AY/C4AY01383B

Reference26 articles.

1. Determination of abamectin in citrus fruits using SPE combined with dispersive liquid-liquid microextraction and HPLC-UV detection

2. Effectiveness of different cleanup sorbents for the determination of avermectins in fish by liquid chromatography tandem mass spectrometry

3. Determination of Abamectin Residues in Avocados by Microwave-Assisted Extraction and HPLC with Fluorescence Detection

4. A Fast, Simple, and Reliable High-Performance Liquid Chromatography (HPLC) Method for Determining Abamectin Residues in Vegetables and Fruits

5. Fast Separation Ultra-Performance Liquid Chromatography for Determination of Pre-Column Derivative Abamectin and Ivermectin Residues in Vegetable

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