Microplastic profusion in food and drinking water: are microplastics becoming a macroproblem?

Author:

Sharma Shreya1ORCID,Sharma Bhasha2ORCID,Dey Sadhu Susmita3ORCID

Affiliation:

1. Department of Biological Sciences and Engineering, Netaji Subhas University of Technology, Dwarka Sec-3, Delhi, India

2. Department of Chemistry, Shivaji College, University of Delhi, India

3. Department of Polymer Science, Bhaskaracharya College of Applied Sciences, Dwarka Sec-2, Delhi, India

Abstract

Microplastics are extremely complex, and as the food chain comes full circle, it is dreaded that these could have a deleterious influence on humans.

Publisher

Royal Society of Chemistry (RSC)

Subject

Management, Monitoring, Policy and Law,Public Health, Environmental and Occupational Health,Environmental Chemistry,General Medicine

Reference159 articles.

1. H.Ritchie and M.Roser , Plastic Pollution-Our World in Data , 2018

2. Editorial, The future of plastic , Nat. Commun. , 2018 , 9 , 2157

3. Future scenarios of global plastic waste generation and disposal

4. Evaluating scenarios toward zero plastic pollution

5. Improving microplastics source apportionment: a role for microplastic morphology and taxonomy?

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