Fruit and vegetable intake and liver cancer risk: a meta-analysis of prospective cohort studies-Reference-Cited by-同舟云学术

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Fruit and vegetable intake and liver cancer risk: a meta-analysis of prospective cohort studies

Published:2019 Issue:8 Volume:10 Page:4478-4485
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Guo Xiao-fei¹²³⁴^ORCID,Shao Xian-feng¹²³⁴,Li Jiao-mei¹²³⁴^ORCID,Li Shan¹²³⁴,Li Ke-lei¹²³⁴,Li Duo¹²³⁴⁵^ORCID

Affiliation:

1. Institute of Nutrition and Health

2. Qingdao University

3. Qingdao

4. China

5. Department of Food Science and Nutrition

Abstract

The associations of vegetable and fruit intake with liver cancer risk have been inconsistent based on epidemiological studies.

Funder

National Basic Research Program of China

National Natural Science Foundation of China

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2019/FO/C9FO00804G

Reference37 articles.

1. Global, regional, and national life expectancy, all-cause mortality, and cause-specific mortality for 249 causes of death, 1980–2015: a systematic analysis for the Global Burden of Disease Study 2015

2. Liver cancer: Descriptive epidemiology and risk factors other than HBV and HCV infection

3. The Burden of Primary Liver Cancer and Underlying Etiologies From 1990 to 2015 at the Global, Regional, and National Level

4. International trends in liver cancer incidence, overall and by histologic subtype, 1978-2007

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