Medicinal and edible polysaccharides from ancient plants: extraction, isolation, purification, structure, biological activity and market trends of sea buckthorn polysaccharides-Reference-Cited by-同舟云学术

Medicinal and edible polysaccharides from ancient plants: extraction, isolation, purification, structure, biological activity and market trends of sea buckthorn polysaccharides

Published:2024 Issue:9 Volume:15 Page:4703-4723
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Xu Xinmei¹,Liu Xianfeng¹,Yu Shufu¹,Wang Ting²,Li Rui³,Zhang Yi²³,Liu Yue²³^ORCID

Affiliation:

1. State Key Laboratory of Southwestern Chinese Medicine Resources, School of Pharmacy, Chengdu University of Traditional Chinese Medicine, Chengdu, 611137, China

2. State Key Laboratory of Southwestern Chinese Medicine Resources, School of Ethnic Medicine, Chengdu University of Traditional Chinese Medicine, Chengdu, 611137, China

3. Meishan Hospital of Chengdu University of Traditional Chinese Medicine, Meishan, 620010, China

Abstract

Sea buckthorn (Hippophae L.), a well-known medicinal and edible plant, is known as the “king of VC”.

Funder

National Natural Science Foundation of China

Publisher

Royal Society of Chemistry (RSC)

Link

http://pubs.rsc.org/en/content/articlepdf/2024/FO/D3FO04140A

Reference76 articles.

1. M.Hassler , World Plants, Synonymic Checklist and Distribution of the World Flora, https://www.worldplants.de

2. Bioactive compounds, health benefits and functional food products of sea buckthorn: a review

3. Nutritional Attributes and Health Application of Seabuckthorn (Hippophae rhamnoides L.) – A Review

4. V.Singh , Seabuckthorn (Hippophae L.) in traditional medicines , Daya Publishing House , New Delhi, India , 2005

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