Thermokinetics of production of biochar from crop residues: an overview-Reference-Cited by-同舟云学术

Thermokinetics of production of biochar from crop residues: an overview

Published:2022 Issue:20 Volume:24 Page:7801-7817
ISSN:1463-9262
Container-title:Green Chemistry
language:en
Short-container-title:Green Chem.

Author:

Len Thomas¹,Bressi Viviana¹²,Balu Alina M.¹^ORCID,Kulik Tetiana¹³,Korchuganova Olena¹⁴^ORCID,Palianytsia Borys¹³^ORCID,Espro Claudia²,Luque Rafael¹^ORCID

Affiliation:

1. Departamento de Química Orgánica, Instituto de Química Fina y Nanoquímica, Universidad de Córdoba, Campus de Rabanales, Edificio Marie Curie (C-3), Ctra Nnal IV-A, Km 396, Cordoba, E14014, Spain

2. Department of Engineering, University of Messina, C.da di Dio, Vill. S. Agata, Messina, I-98166, Italy

3. Chuiko Institute of Surface Chemistry, NAS of Ukraine, Kyiv, 03164, Ukraine

4. Volodymyr Dahl East Ukrainian National University, 59a Tsentralny pr., Severodonetsk, 93400, Ukraine

Abstract

Thermokinetics of Biochar production.

Funder

Federación Española de Enfermedades Raras

Publisher

Royal Society of Chemistry (RSC)

Subject

Pollution,Environmental Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2022/GC/D2GC02631G

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4. Thermo-kinetic, spectroscopic study of brewer’s spent grains and characterisation of their pyrolysis products

5. Biochar from Biomass and Waste

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