Thermo-reversibility, ergodicity and surface charge–temperature dependent phase diagram of anionic, cationic and neutral co-gels of gelatin

Thermo-reversibility, ergodicity and surface charge–temperature dependent phase diagram of anionic, cationic and neutral co-gels of gelatin–BSA complexes

Published:2016 Issue:46 Volume:6 Page:40123-40136
ISSN:2046-2069
Container-title:RSC Advances
language:en
Short-container-title:RSC Adv.

Author:

Pathak Jyotsana¹²³⁴,Rawat Kamla⁵²³⁴⁶,Bohidar H. B.¹²³⁴⁵

Affiliation:

1. School of Physical Sciences

2. Jawaharlal Nehru University

3. New Delhi 110067

4. India

5. Special Center for Nanosciences

6. Inter University Accelerator Centre (IUAC)

Abstract

We have investigated the gelation behavior of polyampholyte gelatin B (GB) in the presence of colloidal plasma protein bovine serum albumin (BSA) as a function of mixing ratio (r = GB : BSA = 1.5–4), entire pH range, and temperature (20–45 °C).

Publisher

Royal Society of Chemistry (RSC)

Subject

General Chemical Engineering,General Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2016/RA/C6RA03830A

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