How emulsified droplets induce the bursting of suspended films of liquid mixtures

Author:

Delance Léa123ORCID,Santanach-Carreras Enric34ORCID,Passade-Boupat Nicolas34,Lequeux François12ORCID,Talini Laurence5ORCID,Verneuil Emilie12ORCID

Affiliation:

1. Soft Matter Sciences and Engineering (SIMM), ESPCI Paris, PSL University, Sorbonne Université, CNRS, F-75005 Paris, France

2. Laboratoire Physico-Chimie des Interfaces Complexes, ESPCI Paris, 10 rue Vauquelin, F-75231 Paris, France

3. TOTALEnergies S.A., Pôle d’Etudes et de Recherches de Lacq, BP 47, 64170 Lacq, France

4. Laboratoire Physico-Chimie des Interfaces Complexes, Chemstartup, RD 817, 64170 Lacq, France

5. CNRS, Surface du Verre et Interfaces, Saint-Gobain, 93300 Aubervilliers, France

Abstract

Emulsion droplets of silicone oil (PDMS) are widely used as anti-foaming agents. In the case of non-aqueous foams consisting of mixtures of liquids, the mechanisms responsible for the bursting of the films separating the bubbles remains unclear.

Publisher

Royal Society of Chemistry (RSC)

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