Effects of different levels of methionine on sow health and plasma metabolomics during late gestation-Reference-Cited by-同舟云学术

Effects of different levels of methionine on sow health and plasma metabolomics during late gestation

Published:2018 Issue:9 Volume:9 Page:4979-4988
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Bin Peng¹²³⁴⁵^ORCID,Azad Md. Abul Kalam¹²³⁴⁵^ORCID,Liu Gang¹²³⁴⁵^ORCID,Zhu Dan⁶⁷⁸⁹¹⁰,Kim Sung Woo¹¹¹²¹³¹⁴,Yin Yulong¹²³⁴⁵

Affiliation:

1. Hunan Province Key Laboratory of Animal Nutritional Physiology and Metabolic Process

2. Key Laboratory of Agro-ecological Processes in Subtropical Region

3. Institute of Subtropical Agriculture

4. Chinese Academy of Sciences

5. National Engineering Laboratory for Pollution Control and Waste Utilization in Livestock and Poultry Production

6. College of Bioscience and Biotechnology

7. College of Animal Science and Technology

8. Hunan Agricultural University

9. Changsha

10. China

11. Department of Animal Science

12. North Carolina State University

13. Raleigh

14. USA

Abstract

Fetal growth, survival, and development are benchmarks for the production performance of sows, and methionine has been shown to impact fetal protein mass and the transport of nutrients through the uteroplacental vasculature.

Funder

National Natural Science Foundation of China

Chinese Academy of Sciences

Hunan Provincial Science and Technology Department

China Postdoctoral Science Foundation

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2018/FO/C8FO01477A

Reference58 articles.

1. Effect of dietary arginine and N-carbamoylglutamate supplementation on reproduction and gene expression of eNOS, VEGFA and PlGF1 in placenta in late pregnancy of sows

2. Oral N-Carbamylglutamate Supplementation Increases Protein Synthesis in Skeletal Muscle of Piglets

3. Maternal l-glutamine supplementation during late gestation alleviates intrauterine growth restriction-induced intestinal dysfunction in piglets

4. Effect of dietary amino acid supplementation during gestation on placental efficiency and litter birth weight in gestating gilts

5. Ideal amino acid balance for sows during gestation and lactation1

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