Octaphlorethol A: a potent α-glucosidase inhibitor isolated from Ishige foliacea shows an anti-hyperglycemic effect in mice with streptozotocin-induced diabetes-Reference-Cited by-同舟云学术

Octaphlorethol A: a potent α-glucosidase inhibitor isolated from Ishige foliacea shows an anti-hyperglycemic effect in mice with streptozotocin-induced diabetes

Published:2014-08-04 Issue:10 Volume:5 Page:2602-2608
ISSN:2042-6496
Container-title:Food Funct.
language:en
Short-container-title:Food Funct.

Author:

Lee Seung-Hong,Kang Sung-Myung,Ko Seok-Chun,Moon Sang-Ho,Jeon Byong-Tae,Lee Dae Ho,Jeon You-Jin

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2014/FO/C4FO00420E

Reference30 articles.

1. Postprandial hyperglycaemia and α-glucosidase inhibitors

2. α-Glucosidase and α-amylase inhibitory activities of Nepalese medicinal herb Pakhanbhed (Bergenia ciliata, Haw.)

3. Effect of acarbose on additional insulin therapy in type 2 diabetic patients with late failure of sulphonylurea therapy

4. Miglitol, a new α-glucosidase inhibitor

5. Effect of an α-Glucosidase Inhibitor (Voglibose), in Combination with Sulphonylureas, on Glycaemic Control in Type 2 Diabetes Patients

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