Mung bean (Phaseolus radiatus L.) polyphenol extract attenuates aluminum-induced cardiotoxicity through an ROS-triggered Ca2+/JNK/NF-κB signaling pathway in rats

Author:

Cheng Dai12345ORCID,Wang Ruhua12345,Wang Chunling12345,Hou Lihua12345

Affiliation:

1. Key Laboratory of Food Safety and Sanitation

2. Ministry of Education

3. College of Food Engineering and Biotechnology

4. Tianjin University of Science and Technology

5. Tianjin

Abstract

Aluminum (Al) has been linked to the development of some cardiovascular diseases and mung bean is a functional food with the ability to detoxify.

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

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