Calluna vulgaris (L.) Hull: chemical characterization, evaluation of its bioactive properties and effect on the vaginal microbiota-Reference-Cited by-同舟云学术

Calluna vulgaris (L.) Hull: chemical characterization, evaluation of its bioactive properties and effect on the vaginal microbiota

Published:2019 Issue:1 Volume:10 Page:78-89
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Mandim Filipa¹²³⁴,Barros Lillian¹²³⁴^ORCID,Calhelha Ricardo C.¹²³⁴^ORCID,Abreu Rui M. V.¹²³⁴^ORCID,Pinela José¹²³⁴^ORCID,Alves Maria José¹²³⁴^ORCID,Heleno Sandrina¹²³⁴^ORCID,Santos P. F.⁵⁶⁷⁴^ORCID,Ferreira Isabel C. F. R.¹²³⁴^ORCID

Affiliation:

1. Centro de Investigação de Montanha (CIMO)

2. Instituto Politécnico de Bragança

3. 5300-253 Bragança

4. Portugal

5. Centro de Química – Vila Real (CQVR)

6. Universidade de Trás-os-Montes e Alto Douro

7. 5001-801 Vila Real

Abstract

C. vulgaris inflorescences revealed myricetin derivatives as the main compound and polar extracts revealed higher bioactivities, preserving vaginal microbiota.

Funder

Fundação para a Ciência e a Tecnologia

European Regional Development Fund

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2019/FO/C8FO01910J

Reference42 articles.

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2. Plants for a Future, https://pfaf.org/user/Plant.aspx?LatinName=Calluna+vulgaris