Furan: a critical heat induced dietary contaminant
Author:
Publisher
Royal Society of Chemistry (RSC)
Subject
General Medicine,Food Science
Link
http://pubs.rsc.org/en/content/articlepdf/2013/FO/C3FO30375F
Reference85 articles.
1. Analysis of Acrylamide, a Carcinogen Formed in Heated Foodstuffs
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